Water quality in public water supply
The percentage shows the share of consumers receiving drinking water which meets all the quality requirements among all consumers connected to public water supply. Quality requirements include harmlessness to consumers' health and service quality and apply to both microbiological and chemical parameters potentially harmful to human health.
In the Estonian National Strategy on Sustainable Development, red leaves show that the indicator value is deteriorating or lacks direction and is below the latest available European Union average value.
Source: Health BoardMore information